Sunday, January 27, 2008

strawberry bread

This is like banana bread, except it's strawberry. It's better than bad, it's good!

3 cups flour
2 cups sugar
1 tsp baking soda
1 tsp salt
1 tbsp cinnamon
3 eggs, beaten
16 oz frozen strawberries, thawed
3/4 cup oil

Mix together the dry ingredients, then combine with eggs, strawberries and oil. Pour into two greased & floured pans (or 3 coffee cans if you want to be really southern). Bake at 325 for 1 hour 10 minutes. Cool 10 minutes in the pants, then cool on racks. Slice and serve warm with cream cheese.

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